With four restaurants open today (Grana, The White Bull, Bastone, and Alici) and two more slated to open this year (Grana’s second location at Ashford Lane in Dunwoody and its third location at Roswell’s Southern Post), it’s clear that this chef and his Italian eats (meatball flight, anyone?) are here to stay.

RoughDraft Atlanta: https://roughdraftatlanta.com/2023/07/06/6-things-you-didnt-know-about-chef-pat-pascarella/